Chapter 1446

Putting the contents of the box into the pot, she started to get busy with other things instead of standing there and waiting.

While cooking, mix the chopped soft-shelled turtle meat and offal with minced pork.

After rubbing well, pre-season with salt and pepper and use this to make the steaks.

Then, wrap it with the layer of net oil from the pig's internal organs to prevent the steak from deforming during frying.

One process after another, all of them are completed in an orderly manner.

After about an hour or so, Hisako Niito finished the cooking first, and put it on the table of the judges.

"Let me present this dish that shakes human instincts to the world!"

"This is my turtle burger."

"Please taste."

Xinhu Feishazi was very confident, standing straight in front of the judges' stage, she raised her hand as a gesture of invitation.

Chapter 118 Rare Mode

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A soft-shelled turtle burger has been placed in front of each judge.

Seeing this, the host came to the judging stage.

"Ask the judges to try and give an evaluation."

"Look, student Xinhu's cooking, is it the bright moon in the sky, or the turtle on the ground?"

"Let's wait and see."

The moon and the turtle are used to describe a group of contrasting things that are worlds apart.

Although the full moon and the turtle shell are equally round, the former is a symbol of beauty, while the latter is extremely ugly.

As soon as the host finished speaking, the five judges picked up the turtle burger at the same time, and they opened their mouths to bite down.

Soon, a reviewer gave an evaluation first, expressing his impression after eating.

"The unique sweetness of steamed bread, plus the full springiness that is about to bounce back."

"The hairs all over my body are standing on end!"

"The body seems to be burning..."

………

One by one, the reviewers expressed their feelings.

Only Nakiri Senzaemon has not made any comments yet, and has even put down the turtle burger.

Yes, just took one bite and put it down.

And the other reviewer, the one called Gobbler, is almost gone now.

Among the two elderly people, after they ate the turtle burger, their skin was not as lustrous as it should be for the elderly.

“Chunky steak that melts in your mouth.”

"The delicacy of soft-shelled turtle is constantly emerging. The sauce is thickened with soft-shelled turtle broth to form a gravy-like thing. This sauce tightly wraps the steak, creating a mellow taste."

The two elderly reviewers, looking intoxicated and indulging in it, did not forget to give their own evaluations.

The corners of Niihu Feisha's mouth turned up slightly, and he explained to the judges.

"Blood added to steak warms the body from the inside out."

"in addition…"

"I also kneaded the powder of "Biejia" into the meat steak, and it is made after the shell of the turtle is dried, and it is used as an energy booster in the field of traditional Chinese medicine. "

Hearing the commentary of Niihu Feishazi, the audience was amazed by it.

While everyone was discussing, Nakiri Senzaemon, who had been sitting on the judging table pretending to be cool without saying a word, finally spoke at this moment.

"The essence of this dish can only be understood by "people who eat it in their mouths". The answer lies in the gelatin contained in the soft-shelled turtle, which lies in the unique "stickiness". "

"You are right, "stickiness" will have a great impact on the taste of the food, and the steak is rich in a lot of gelatin that blends with the broth, the part of the human body that is most sensitive to physical stimulation..."

After a short pause, Niito Hisako continued: "It's the "soft palate" on the inner side of the upper jaw, and the sticky steak and sauce will bring an extremely coquettish stimulation to this place. "

"In other words, it will not only bring a shock of taste, but also a dish that strongly stimulates people's sense of touch!"

Listening, Nakiri Senzaemon couldn't help picking up the soft-shelled turtle burger again, and took a bite to savor it carefully.

I finished eating without knowing it, and almost bit into it only to find that it was gone.

Not only Nakiri Senzaemon, but also the other four judges.

And at this time, the five people noticed that there were golden French fries on top of the plate.

Tried to pick it up and tasted it.

However, after five people took such a small bite, they were out of control.

Whether it's a turtle burger or golden fries.

After eating, I want to eat again.

Suddenly discovering something, the host exclaimed.

"Boss... the commander-in-chief's skirt is torn!"

Following the host's exclamation, it immediately attracted everyone's attention, and they all looked at Nakiri Senzaemon.

Looking at it, the skirt is really torn.

Everyone knew very clearly what the torn lapel of Nakiri Senzaemon explained.

One counted as one, and they were all amazed. At the same time, they had a higher opinion of Xinhu Feishazi's cooking.

The two old judges were also quite shocked by this. Such a rare pattern of ripping the skirt is very, very rarely happened.

"It turned out that there was no warning that the skirt was torn!"

"This is quite a rare pattern!"