Gourmet Food Supplier

Chapter 2352 Lion City Exchange Meeting

The half-month chef exchange meeting in the Lion City started with great excitement on the second day after Opello returned to Singapore.

The venue is naturally the Central District of South Bank, and the central business district is naturally the Coral Walk. This is basically the cultural and economic center of Singapore, and the well-known water-spouting Merlion stands here.

As usual, the Lion City Exchange Meeting also invited people from Malaysia and India. I don’t know whether it is because of close economic cooperation or because there are too many similarities in food and culture.

"Chef Opelo, are you serious? Will Chef Yuan's teaching video be played at this exchange meeting, or will it be Nyonya cuisine?" A thin and short old man chased Opello and kept confirming, with a more casual tone. , not to mention that Opello was once the closest to being the number one in Asia. Just talking about the status of Singapore's national treasure chef cannot be disrespectful, so it can be judged from this that this person's status is not low.

"Abhay, that's enough. The first time I asked was to confirm, and the second time was to confirm again. But since I asked yesterday, it's just annoying."

Opello added: "Isn't it because I didn't show it to you in advance? As for why you are so anxious, don't worry, you can see it at today's exchange meeting."

I couldn't even remember that when I was still in China, Baba called me to show off that he had Yuan Zhou's cooking video, and it was a video specially made for Singaporean chefs.

The person to show off is naturally the newly slimmed-down old man Abhishek. If Opello is Singapore's national treasure chef, then Abhishek is the No. 1 chef in Malaysia, two years older than Opello.

You must know that Opello and Absher are two people. The former worked for the latter for two years. Absher became famous earlier. He was a famous Asian genius chef decades ago. However, his status in the Asian culinary world is higher than that of Abhishek.

The Lion City Exchange Meeting is held every year, so originally Abhishek was not planning to come in person this year and planned to let his apprentice lead a tour. However, he changed his mind after receiving a good news call from Opero.

Yuan Zhou's name has been well known in the past two years. First, the establishment of the Chinese Celebrity Chefs Association has officially made Yuan Zhou's name famous in the culinary circles in Asia, and then the third meeting with Opello The battle for one is spread within a small area, but as a top handful, Abhishek is very clear about this.

Let’s talk about the French Bocuse d’Or competition some time ago. Unprecedentedly, a Chinese won the two highest honors. The most important thing is that he knew that there was a judge in it who was Juman Li, who only believed in French food. That was really amazing. Got it!

Abhishek was also a chef who was disliked by Juman Lee. He directly said that the Malay-style Indian food he cooked was "a rudimentary cuisine left over from the colonial lifestyle." To be honest, Abhishek couldn't win, otherwise... .

Only after deep experience did he know how difficult it was for the difficult Juman Li to be conquered by Yuan Zhou. Abhishe wanted to meet Yuan Zhou and see if he could also make Malaysian cuisine recognized by Juman Li.

If a foreigner wants to recognize a cuisine, it has already lost, but this is something that Absher has been working hard on for several years.

There were a lot of things going on in the Prime Minister's Office some time ago, and Abhi really couldn't leave. Sometimes time is not like a sponge at all. No matter how hard you squeeze it, you can't squeeze it out if you don't have inventory.

"Huh, I don't know who was showing off yesterday. If you can't show it now, maybe it doesn't exist at all." Abhi retorted.

He arrived in Singapore yesterday, just in time for Opello to return from China, and then the two of them met. Unfortunately, Abhishe has not seen the video or anything, which is really a bit uncomfortable.

It was okay if I didn't know, but the more I knew and didn't show it, it was really uncomfortable.

Although he knew that Opello did it on purpose, it was something he cared about, and there was nothing he could do even if he didn't want to jump into the trap.

"Just wait and see." Opello said confidently.

At this time, the two people had reached the door of the conference room. Although they were followed by a group of people, all of whom were their own disciples. They already knew the master's temperament, so they were relatively far away.

Just afraid of being cannon fodder.

"Did you really see Chef Yuan alive this time?" Xu Tian, ​​Abshe's eldest disciple, asked.

"Yes, I have seen it. Chef Yuan is really an amazing chef and his cooking is excellent." Tang Le said with admiration.

Originally, he had already become a fan of Yuan Zhou during the Prime Minister's visit to China. This trip to Chengdu has given him a thorough understanding of Yuan Zhou's strength. It is impossible not to admire him.

"Then you are so lucky. I wish I could meet you sometime." Xu Tian said with a little curiosity.

When talking about Yuan Zhou's relationship, the people on both sides couldn't care less about the rivalry between the masters. They exchanged information and became quite harmonious for a while.

In fact, it was mainly Tang Le and the others who told the story, and Xu Tian and the others listened.

Opelo and Abhi saw Sharma with a few people when they entered the door. Yes, India sent people to attend the exchange meeting this time, and the leader was Sharma. Of course, this was because Opero had no intention of showing off to India. Over there, it's enough to have the annoying one named Abhi, but if there's another one, he won't be able to bear it.

"Chef Opello, chef Absher, long time no see. Nice to meet you." Sharma came up to greet us.

In terms of status, Sharma is lower than the two of them, so he is considered a junior, so it is normal for him to take the initiative to say hello.

"Hello, Chef Sharma." Opello and Absher stopped arguing and nodded in agreement.

Just like this, the three of them walked to the podium in front and sat down. The people behind were all chefs, and they were all the best in various places. They had not yet passed the video screening, but Opello felt that he was qualified to come. Those who watch Yuan Zhou’s videos also need to choose carefully.

The number of chefs participating was much smaller than in previous exchange meetings, especially the chefs from Singapore, which was the main venue. The main reason was that Opello did not tell anyone else about the video.

When the time was almost up, Tangler came to tell Opello that when everyone was here, he stood up and planned to preside over the meeting.

This meeting was hosted by Opello himself, so if Yuan Zhou's video was to be played, it naturally required attention.

“Everyone is welcome to attend this Lion City Chef Exchange Meeting. Before the meeting begins, everyone will be asked to watch a video. This is the theme of this meeting. This video was personally shot by Asia’s Peak Yuan Yafeng. For What you have learned is of great significance. I hope you will read it carefully." Opello went straight to the topic as soon as he opened his mouth.

He didn't talk about other things like he did to whet Abhishe's appetite before.

But as soon as Opello finished speaking, the originally quiet place immediately became boiling.

"Did you hear what the chef just said?"

"Of course I heard it. The chef was talking about Yuan Yafeng. There must be nothing wrong with my 5.0 ears."

"Is it Chef Yuan, the pride of us Asians?"

"The exchange meeting is indeed not in vain, you have earned it!"

Everyone was very excited. Of course they had heard of Yuan Zhou's name. Anyway, no matter who they heard about it, it was very powerful. Now that they could feel the power up close, they were naturally filled with joy.

In Singapore, the only person who can be directly called the chef is Opello. Others must add their surnames. This is respect for Opello.

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