Chapter 1111 1110. Ebb and Flow (4/5)

Chapter 1111 1110. Ebb and flow (45)

After receiving the person, they went to the hotel and asked Li's father and mother to rest first, and then they were going to have dinner.

Li Du took Sophie to thank the staff of the Communist Party of China for sending their parents to Los Angeles.

For dinner, he plans to order Urasawa, the top Japanese restaurant in Los Angeles. This restaurant has three Michelin stars. Li Du has eaten three Michelin stars, so he is really particular about it.

A meal in Urasawa includes 30 dishes, and the minimum price is 400 US dollars per person. There are only 10 chairs in it. It is very popular, and you have to book a week in advance.

However, Li Du has a **** palladium card. This card is too domineering. It is a panacea in the service industry. It can be used anywhere and can be used to reserve a table temporarily.

Li Du discussed with his parents to eat Japanese food. When Li's father learned that the restaurant was opened by the Japanese, he shook his head firmly: "No, we can't let Little Japan earn money if we have money, otherwise how can we be worthy of your great-grandfather and great-grandmother?"

During the Japanese invasion of China, their county seat was once occupied by the Japanese army. Because their village was close to the county seat, the devils forced strong men from the village to build gun towers and dig trenches.

Even though the common people worked honestly, due to unknown reasons, the devils still killed them. At that time, half of the strong laborers in the village died in the hands of the devils.

Li Du's grandfather was still young at that time, and was taken away by his neighbors rowing along the river. After beating off the devils, he returned to the village.

Until now, the whereabouts of the corpses of Li Du's great-grandfather and great-grandmother are unknown. It was a very dark history. Until now, the old people on their side would shed tears when talking about it.

Li Du nodded and changed to a restaurant. Li's father taught him very seriously, saying that the Chinese and the devils swore to be incompatible, and sooner or later there would be a big war, so that he could not do business with the devils in the United States.

Li's father's patriotism is pure patriotism. Their generation has infinite loyalty and love for the motherland, which Li and Du's generation cannot understand.

In the end they settled on a French restaurant and went to eat French and Mediterranean food.

Not to mention Li Dubie, who is engaged in warehouse auction work, he has a lot of experience in food and beverage, involving food from all over the world.

The French restaurant is called Blue Garden, which is not involved in the Michelin restaurant rating, but it is also very famous in Los Angeles. It is located on the central floor of the Ritz-Carlton hotel building, overlooking the coastline of Los Angeles.

The building has a total of fifty-five floors, with a height of 220 meters. The top floor has a better view, but the things you can see are not clear enough, and the middle floor is just right.

Li Du kept making phone calls, and Father Li was very puzzled, and said, "It's just for a meal, so do you need to make so many calls?"

Sophie explained: "It is very troublesome to reserve a seat temporarily in these restaurants. Li should be thinking of a way to find a way to get a seat through a friend's channel."

Li's father acted like he had suddenly realized, and secretly said to Li's mother: "It's too difficult to eat in the United States. It's better to go home and go out to restaurants."

"You're talking about a restaurant, can you entertain Sophie and her parents?" Li's mother said disgustedly.

Father Li said resentfully: "Why can't it? They all have one mouth and one stomach, and it's good to be able to eat enough. Why pick and choose?"

After entering the restaurant, he stopped saying so.

The Blue Garden restaurant takes a natural route, which is equivalent to opening up a small French farm in a reinforced concrete city.

It occupies the area of ​​one floor, and there are flowers, grass and trees inside, all real plants.

The restaurant as a whole looks like it is in a farm, with small wheat fields, vegetable fields, and a small breeding area. There are swimming fish in the pool, and chickens and ducks in the poultry house.

People shuttle in the restaurant, just like walking in the farmland of France, and when they go to the window and look out, they can see the vast harbor to the southwest, and the vast city of Los Angeles to the northeast.

This restaurant is like a city in the sky, where people tend to have an idea: I live in the sky, I am with God, and I can control everything in the world.

Father Li was shocked by the scene he saw in front of him. This kind of farmland restaurant style does not exist in his small county, and it is still at a height of 100 meters, which is even more amazing.

Li Du told the manager of the restaurant his contact information, and the manager took them to the best location in the southwest, and the harbor was just a turn away.

Mother Li sat inside for a while, and said with a sneer, "I can't, I'm afraid of heights."

Li Du and Sophie order food, and the restaurant serves food slowly, but some tapas are also good, such as Caesar salad with nuts.

Father Li told Li Du in a low voice that this salad is cabbage sprinkled with some nut fragments.

Li Du laughed, it was true, but this is a famous dish.

Foie gras toast, fish cheese Mexican ice fish, ham and cheese puffs, mullet roe with shallots and white wine, basil fried clams, tuna belly with oil-soaked red peppers, almond chili sauce, Portuguese duck claypot rice, etc., Once the serving starts, it's quick.

The sun sets and night falls.

Los Angeles is a city that never sleeps. Although there are not many high-rise buildings in this city, the lights are continuous, and it looks more shocking at night than during the day.

The harbor area downstairs is also lit up with little lights. Some cruise ships officially set off at night and start a new journey around the coastline.

Li Du and Sophie took their journey in Australia and Africa as the topic, mixed Chinese and English, led the topic at the dinner table, and made the four old people laugh continuously.

When Sophie was introducing the Pygmies in Africa, Li Du's cell phone rang. After he connected, he nodded and said, "Okay, I got it, let's start."

When he answered the phone, Sophie didn't speak again. After he hung up the phone, Sophie introduced again.

Li Du looked at her profile with a smile. When she was concentrating on explaining, she had a demure demeanor and a beautiful appearance.

Suddenly someone exclaimed: "Hey, look down quickly, what is in the sea?"

The guests on the southwest side all turned their heads to look, and then the exclamation continued: "It's fire, the sea is burning?" "What is this? How did it appear?" "Take a quick picture!" "How did the sea catch fire? "

The exclamation attracted Sophie and the others, and they also looked out the window.

Looking down from the window, the sea in the harbor was dark, but in this darkness, a fire was burning right at their position!

The golden flames appeared in a line on the surface of the sea. They were originally a point, and then quickly spread to both sides. The two lines of fire drew a gentle arc across the sea, and when they reached a certain position, they coincidentally converged in the middle.

The wires are finally glued together and a giant, flaming heart emerges!

At the moment when the heart-shaped pattern was formed, a line of flame words instantly ignited: Sophie Martin, the tide ebbs and flows, only love remains the same.