Chapter 265: Harvest at White Scale Lake

Originally, they planned to attack Chen's family at night with the Disha Sect to snatch Tiemu, but looking at the current situation, both sides should not dare to leave their own forces easily, and it is highly likely that they will not be able to go.

Therefore, they can only stay in Wugu peacefully, step up the accumulation of resources and strength, and strive to face the chaos in a better state.

...

Three days later,

Zhou Daocheng resumed his daily life and practice, and was busy in the "Spirit Beast Garden" and taking care of the spiritual birds and spiritual medicines.

Just after feeding the chickens and taking a rest, before wiping the sweat, the communication stone in his arms rang.

Wei Hanshan: "Senior, a batch of resources have been sent from Bailin Lake, and you may need to count them yourself!"

Zhou Daocheng raised his eyebrows, and immediately agreed, and got up and left the "Spirit Beast Garden".

If it is a matter of the market, it will naturally be handed over to Wei Hanshan, but Bailin Lake belongs to his private property, similar to "Tianchi Xianju", so it is necessary to check it in person.

When we arrived at the second valley, we could see Qin Lie from a distance, as well as a large number of spiritual grains, spiritual fish and other resources around him, piled up like a small mountain.

After a simple inquiry, Zhou Daocheng also had a clear understanding of the resources here.

This is the harvest of Bailin Lake in the past two years. Under the management of the old patriarch Zhou Changyi, many industries have achieved a bumper harvest, so Qin Lie was arranged to transport it here for sale.

Among them, spiritual rice occupies a large part, and it is all first-level medium-quality spiritual rice, with very good quality, about 8,000 kilograms.

For the entire Bailin Lake, 8,000 kilograms of spiritual rice is not much. It should be that the great grandfather Zhou Changyi left a part and stored it in the underwater cave of Bailin Lake, and only a small part was sent here for sale.

In addition, there are 20 sets of silk inner armor, more than 50 first-level superior white-scale perch, more than 100 first-level superior green-bearded spiritual shrimps, more than 1,000 kilograms of earth spirit meat mushrooms, and more than 120 first-level superior yellow thorn vines.

Silk inner armor is the unique industry of Zhao Yunzhi's family, but now it has been handed over to the Zhou family. It is produced on a small scale in Bailin Lake, and the quantity is not large.

However, Zhou Daocheng did not plan to focus on development. After all, the quality of this inner armor is low, only the first-level medium-quality, and the production process is also very complicated, and the cost-effectiveness is not very high.

White-scaled perch is a specialty, which does not require too much management. Some can be produced every year, and a part will be left for the tribe to eat, and the rest will be sent to the Fog Valley.

The same is true for the green-bearded shrimp. At first, it was only raised in a small pond, but now it has been fully reproduced and thrown into the Bailin Lake together. Now the output is not small.

However, most of them are only the first-level low-quality and medium-quality, and only a small part of them can reach the first-level upper quality, and almost all of them are sent to the Fog Valley.

The earth spirit meat mushroom is a crop of underwater caves, a kind of mushroom that grows underground and does not need sunlight. Unexpectedly, the yield is not low, and it has become a very important crop for the Zhou family.

The last yellow thorn vine was planted in the valley behind. With a lot of fertilizer, it grew for two or three years and finally reached the first-grade superior quality. If it is all refined into a formation, it should be worth a lot.

Zhou Daocheng looked at the full harvest and was in a very good mood.

The existence of Bailin Lake can provide a lot of basic resources to Wugu, especially spiritual valley and earth spirit meat mushroom, which can be sold as staple food.

After all, most of the monks living in Wugu cannot cultivate spiritual fields by themselves, so spiritual rice is a relatively luxurious food, and only a small number of monks can buy it for consumption.

Most of the other monks hunted first-grade monsters for food. Although the taste is not bad, it is inevitable that it will be bland over time, and the quality is not as good as the specially planted spiritual rice.

Not only ordinary monks, but also the monks under Zhou Daocheng are like this most of the time.

So Zhou Daocheng did not sell this batch of spiritual rice in the market, but distributed it privately.

First, all the members of the guards and hunting teams under his command can buy a batch of spiritual rice and earth spirit meat mushrooms, and the price is lower than the market price, which is equivalent to a friendly gift to them.

Zhou Daocheng is very generous to the monks under his command. After all, they usually work for him and are the closest group of monks.

Zhou Daocheng will sell the remaining spiritual rice and earth spirit meat mushrooms directly to Xiaodan Pavilion, Wang Family, Spirit Snake Sect, Zhou Family, and Yuan Zhong and Tang Rong.

Xiaodan Pavilion and Wang Family have more people, so they are the biggest consumers, and they have purchased more than a thousand kilograms of spiritual rice in total.

However, they did not pay spiritual stones, but exchanged them with elixirs and talismans, and both parties took what they needed.

The Zhou family naturally did not need to buy. For his own family, Zhou Daocheng would provide spiritual rice every once in a while, and life was not ordinary comfortable.

As for Yuan Zhong and his wife, they have now completely settled down in Wugu and have established a family in name.

It is said that Tang Rong seems to be pregnant, and the first child of the Yuan family is about to be born. Zhou Daocheng still takes special care of this family born and raised in Wugu.

As for the white-scaled sea bass and green-bearded shrimp, Zhou Daocheng did not sell them privately, but sent them to "Tianchi Xianju".

Today's "Tianchi Xianju", the first floor is still a pure tavern, but the second floor is a private room, so it will provide a lot of meals. Zhou Daocheng found a few chefs to specialize in making spiritual meals.

And white-scaled sea bass and green-bearded shrimp are the signature dishes here, which are very popular.

A large part of the reason is that Wugufang City is located in the deep mountains and old forests. There are a lot of various meats and wild vegetables, but fish and shrimps are rare, so many monks with spare money are willing to try them.

Moreover, the quality of white-scaled seabass and green-bearded shrimp is very high, and the spiritual energy contained in them is very rich, and they also have other benefits after eating them.

Zhou Daocheng personally delivered these fresh fish and shrimp to Tianchi Xianju and stored them in a specially built small icehouse. There was also a lot of food stored in the icehouse, all from various foods around Wugu Valley.

It was rare to come to Fangshi, and Zhou Daocheng took this opportunity to check out the situation here.

Rows of buildings are closely arranged, and various shops emerge in endlessly, such as elixir shops, spiritual mine pavilions, spiritual rice shops, butcher shops, hotels, taverns, taverns, talisman shops, grocery stores, etc.

Some larger shops are opened by powerful forces, such as Xiaodan Pavilion, Wang Family, Zhou Family, Ling Snake Sect, etc.

Moreover, Zhou Daocheng only allowed them to sell elixirs, magic weapons, talismans, and spiritual beasts in the market, avoiding all possible malicious competition.

Of course, Zhou Daocheng will also strictly monitor the prices of the items they sell to prevent the situation in Baihefang City and ensure that prices can become balanced.

price! This is the credibility of a city, which needs strong power to maintain, and these small forces are not allowed to change it at will.