Chapter 2135 Come and Try It
"Tell me why you are so anxious." Technician Cheng felt a little strange.
The main reason is that the association just held a meeting yesterday, and all the urgent matters that needed to be dealt with at that time have been dealt with, otherwise he would not have chosen to retreat today to study the test questions.
Yes, pork with grits is the test question that Yuanzhou gave to Cheng Zhaomei this month. Although the month has just begun, it does not prevent him from studying it in advance.
Cheng Zhaomei has always been very serious about the assignments given by her master. Of course, any of Yuan Zhou's apprentices, including Dashi Xiujie and Sucha, have the same attitude towards such things.
"There are three things. The first thing is that Chef Song Mingsong, the president of the Cantonese Cuisine Association, called an hour ago and said that he wanted to jointly organize this event with our Sichuan Cuisine Association and asked for our opinions. He hoped that as soon as possible Got a reply. The second thing is that we just received news that the Kitchen Federation seems to want to unite various associations to hold a competition. The specific situation is not yet known, it is just a rumor. The third thing is the situation of this year's [Furong Cup]. Should we find a time to hold a meeting to implement it?" Xu Qian explained everything clearly and logically.
Originally, there was no need to be so anxious about the Furong Cup, but Xu Qian had not finished what he said just now. In addition to the Cantonese Cuisine Association calling to organize activities with the Sichuan Cuisine Association, Shandong Cuisine, Yunnan Cuisine, and Jiangsu Cuisine all called to inquire about the Sichuan Cuisine Association [Furong] cup] preparation.
Therefore, Xu Qian felt that they should start making preparations. If they had made preparations in advance, they would be able to take their time and save other associations from having to make great preparations before they started.
Those who fall behind will be beaten!
"I'll personally call Chef Song later to inquire about the situation before making a decision. As for the Kitchen Federation, we'll wait until there is news. Just book the Furong Cup for discussion at the regular meeting on Monday." Cheng Zhaomei thought for a moment.
"Okay, President, can I stay for a while and take a look at the pork with sand and sauce you made?" After talking about business, Xu Qian started to talk about personal matters.
As an authentic Sichuan cuisine master and a master of Rongpai Sichuan cuisine, he was not very familiar with the pork stuffed with sand, but he felt that there was something mysterious about Technician Cheng's method. He felt itchy in his heart and wanted to stay and watch the whole process. Maybe you can learn something.
As the current King of Sichuan Cuisine, Cheng Zhaomei's cooking skills can be said to be the best in Sichuan Province, so Xu Qian's request is very reasonable. Basically every Sichuan cuisine chef now hopes to see Technician Cheng cooking with his own eyes. Maybe he can Learned a few points.
After saying this, Xu Qian was still quite uneasy. After all, Technician Cheng might be able to use secret techniques or special skills, which were generally not shown to outsiders and were a top secret among chefs.
"good,
no problem. "Technician Cheng agreed immediately.
As the first person to follow Yuan Zhou, I learned a bit about Yuan Zhou's unabashed temperament, and had no reaction to Xu Qian's desire to stay and watch.
"Thank you, President." Xu Qian said gratefully.
Calculating that the time was almost up, Technician Cheng started to heat the pan and pour oil to fry the meat. After Yuan Zhou's influence, Technician Cheng's cooking now began to have some rules, and he was not far from becoming a style of his own.
At least Xu Qian could not take his eyes off him.
Technician Cheng is cooking quietly here, but Yuanzhou is very busy over there.
It was almost lunch time, so he casually placed the radish flowers he was practicing carving on a shelf aside. Yuanzhou began to clean up the garbage on the floor, then went into the store to wash up, change clothes, and prepare ingredients.
Leader Zhao of the Lu Provincial Tourism Bureau and Gao Fei arrived at Taoxi Road at this time.
It was approaching lunch time, and the flow of people on Taoxi Road doubled at this time. Everyone wanted to line up to eat at the restaurant, but because the time was not up yet, they all walked around Taoxi Road.
The business of other stores has improved, and many people who don't have a lot of money like to eat a lot out first before going in the store, so that they can eat less.
This method not only allows you to enjoy Yuan Zhou's delicious food, but also prevents your wallet from vomiting blood. It is a win-win method and has been adopted by many people. As for whether you can hold back and succeed, it depends on your personal perseverance.
"This Taoxi Road is really well-deserved. It is bustling with people. The passenger flow is too big. The key is the consumption power of these passengers." Leader Zhao's eyes were full of envy.
He has heard of Taoxi Road for a long time, but unfortunately he can only envy him and there is no good solution. Every time he hears that Rongcheng’s tourism GDP has doubled because of Taoxi Road, he wishes Taoxi Road could be in Taxi Province. That would be great.
"It's normal for chef Yuan to have this kind of phenomenon." Gao Fei has never eaten Yuan Zhou's cooking, but he has seen Yuan Zhou's knife skills and fire skills, so he always has a sharp eye.
He was convinced that he lost the Silver Spoon Award.
"I just don't know how good Chef Yuan's cooking skills are." This time, the secretary surnamed Fang who came out with Zhao was wearing a pair of glasses and was polite. He saw the opportunity to talk directly.
"Hahaha, Xiaofang will know after he gives it a try." Leader Zhao probably arrived at the place, feeling relaxed and relatively happy.
"It's good to follow Leader Zhao, but I don't know if there is anything I need to pay attention to when ordering food this time?" Secretary Fang is also a person who knows what to say. He knows what to say when.
"Try to order as many dishes as possible, Shandong cuisine is a must." Leader Zhao said, "You're welcome, Xiaofang and Chef Gao, I'll treat you to this meal."
"Thank you, leader." Secretary Fang thanked him directly.
"Thank you, Leader Zhao. We probably need to queue up. I heard that Chef Yuan has to queue up to eat. There are no exceptions. If you are late, you will not be able to get a seat." Gao Fei's sharp eyes saw that people had begun to gather at the entrance of the shop, and he knew that most of them It was time to queue up, he immediately reminded me.
When going out with the leader, Gao Fei is naturally very meticulous. It is necessary to check some taboos about eating in small shops in advance. After all, even the shops he opens have many rules, let alone Yuanzhou here. He feels that there are The rules couldn't be more normal.
"Then let's go." Leader Zhao also saw someone lining up and immediately took the lead and walked over.
When I walked to the door of the store, I realized that in just a short period of time, ten people had already lined up.
"This is too fast." Leader Zhao muttered in his heart.
After everyone stood in the queue, Gao Fei suddenly remembered something and said, "Leader Zhao, you need to use your ID card to get a number for dinner later. Did Mr. Zhao bring your ID card?"
"I brought it with me. Xiaofang reminded me when I went out." Leader Zhao nodded.
As a secretary before leaving the hotel, Secretary Fang was naturally very competent. Not only did Gao Fei check a lot of information about the store, Secretary Fang was also fully prepared, otherwise he wouldn't have gone on a business trip with the leader.
Hearing the answer, Gao Fei breathed a sigh of relief. Fortunately, he brought it. Otherwise, it would have been embarrassing if he didn't bring it and couldn't eat. Fortunately, such a thing didn't happen.
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