Chapter 373 Tit for Tat
Naturally, the six people who just came in through the gate were Wu Hai and Ling Hong. Seeing Yuan Zhou turning to look at them, Tang Qian waved excitedly.
"Hello, Boss Yuan." Tang Qian mouthed like this.
Seeing that Chu Xiao looked like he was trying to show off, Yuan Zhou decisively moved toward the door.
And Yuan Zhou's guess was correct, Chu Xiao was really showing off.
"To be precise, this thing should be called green peppercorns. There is really a difference between the two." Chu Xiao didn't wait for others to agree and started talking directly.
"Technician Chu, I just mentioned it, it does have a name of green peppercorns." The bespectacled chef said with a frown as he was not a fuel-efficient lamp.
"What I want to say now is the difference between the two of them. If you know, you can tell it yourself." Chu Xiao stretched out his hand and made a gesture of invitation.
The bespectacled chef looked a bit unhappy and turned to look at the trio of judges.
"Let this monkey talk and see what tricks he can come up with, but Technician Liu, you are also right." The middle-aged man with food reviewers on the table gave Chu Xiao a funny look, and then looked at him reassuringly. The glasses chef said.
"Yes, let's listen to what Technician Chu has to say." The man with glasses said with gritted teeth.
"Thank you." Chu Xiao nodded his thanks first, and then spoke.
"Green pepper is the dried peel of the Rutaceae plant green pepper, which is mostly used for medicinal purposes. It has 2 to 3 upper free pods with a diameter of 3 to 4 mm and a short beak at the top."
"The surface of the exocarp is grey-green, yellow-green to brown-green, with reticulate patterns and many small concave dot-like oil glands; the endocarp is smooth, off-white or light yellow, separated or rolled up from the exocarp, and the remaining seeds are oval. Black and shiny. It smells fragrant and tastes slightly sweet and then pungent. This is the basis of green peppercorns." Chu Xiao said it in one breath without pausing.
"As for the red Zanthoxylum bungeanum, it is the dried peel of the Rutaceae plant Zanthoxylum bungeanum. It is used for both food and medicine. It is a spherical pod that splits along the ventral and dorsal seams from the top, taking the shape of two petals connected at the base, with a diameter of 4 to 5 mm. The base of the fruit There is a small fruit stalk and 1 to 2 sterile granular detached core skins."
"The surface of the exocarp is reddish brown or reddish purple, wrinkled, with many point-like protrusions and sunken oil glands; the endocarp is smooth, light yellow, and thinly leathery, and is often separated from the outer fruit at the base and rolled back. The remaining seeds are Black, with a special aroma, spicy and long-lasting taste.”
"So these two kinds of peppercorns are very different in appearance and taste." Chu Xiao concluded with an affirmative tone.
"Even so, I'm not wrong." The man with glasses felt that he just said it simply and it was not wrong.
"Your biggest mistake now is that you shouldn't say that you are not wrong." Chu Xiao turned to look at the man with glasses, and then continued: "Because the two have different tastes, the two are suitable for cooking different dishes."
"Red peppercorns have a strong taste and are suitable for spicy and spicy dishes, such as spicy chicken. Green peppercorns are not only suitable for spicy dishes, but also fresh and fragrant dishes, such as stir-fried pork." Chu Xiao said slowly, sentence by sentence.
"Technician Chu really has unique hobbies." The man with glasses said through gritted teeth.
The hobby that the man with glasses mentioned was naturally referring to Chu Xiao's trouble, but after he finished speaking, he turned around, opened the door and left.
"Sir, the rest area is right in front." The courtesy at the door said.
"No, I'm going to get the car and leave." The man with glasses felt that he had no shame in staying any longer.
The first one was wrong and he was ridiculed for no reason. Naturally, he didn't want to stay there.
"It's easy to break if it's too strong." Li Yanyi said thoughtfully after the man with glasses left, but he didn't know whether he was talking about the sharp-edged Chu Xiao or the man with glasses who had left.
"The second one, come on directly, that's me." Chu Xiao didn't care what the man with glasses did, but instead urged the etiquette lady.
The second ingredient is also bean sprouts, which are ordinary but a little unusual. It is also a coincidence that Yuan Zhou's opening topic is tofu, and Chu Xiao's first one is bean sprouts.
"Boss Yuan is so arrogant." Tang Qian, who was watching the whole process, whispered to Yuan Zhou.
"Um,
Very confident. "Yuanzhou nodded.
"Is this guy Chu Xiao? He has returned to China?" Ling Hong suddenly interrupted.
"Do you know him?" Yuan Zhou didn't know Chu Xiao, so he thought it didn't matter. Of course, he didn't think it mattered if he knew him.
Just kidding, no matter how powerful Chu Xiao is, has he ever seen five-fingered pigs, curly-haired pigs, or fragrant out-of-print beef? The best mountain spring water without pollution is just used for washing vegetables?
What's more, Yuan Zhou's cooking skills are also very good now. He doesn't care about life and death. If he doesn't accept it, he will do it!
Therefore, Yuan Zhou is really not afraid of him, no matter how famous he is, after all, with the opportunities given by the system and Yuan Zhou's own efforts, he believes that he is even more powerful.
"Of course, this is the guy who makes the most famous paintings among the younger generation." Ling Hong pointed at Wu Hai and continued: "As for cooking, it's Technician Chu Xiaochu. He's so famous."
"Have you eaten it?" Wu Hai was curious about this question.
"Once, I had to wait in line for eight months." Ling Hong nodded without any doubt.
"How does it taste?" Wu Hai got to the point.
Yuan Zhou just looked at it calmly, with no emotion on his face, which made Ling Hong speechless.
"Tell me about it." Manman asked curiously.
"I think it's definitely not as delicious as Boss Yuan's." Tang Qian puffed up her cheeks, looking like Yuan Zhou was at his best.
"You're right, it's not as delicious as Boss Yuan's, but his skills are definitely not inferior to Boss Yuan's." Ling Hong sighed and said.
"It's not as delicious as Boss Yuan, and naturally the skills are not as good as Boss Yuan's." Tang Qian said angrily.
"No, it's just that I think Boss Yuan's deliciousness lies not only in his skills." Ling Hong expressed his feelings.
"Thank you for the compliment." Yuan Zhou added in a timely manner.
"I think Boss Yuan's is the best. Wait, Boss Yuan is up. Go and see if he is really that powerful." Tang Qian whispered.
"Go ahead, know yourself and your enemy and you will never be defeated." Manman made a cheering gesture.
"Go." All the diners who came to watch said in unison.
"This attitude really looks like go ahead, Pikachu." Yuan Zhou suddenly said these words in his heart.
It seems that if I go there, I will really turn into that cute creature that can only discharge electricity.
After calming down and throwing away the terrible imagination, Yuan Zhou walked steadily to see how Chu Xiao judged.
The man with glasses just used a method commonly used by everyone, which is like looking, hearing, asking, and making careful judgments in traditional Chinese medicine.
Chu Xiao stepped forward to the designated position, stayed for about twenty seconds, and then spoke directly.
"The spring beans used for bean sprouts have been sprouted for six days. The muslin cloth covered with them smells too strong when sprouting. It is recommended to use tasteless linen yarn next time." Chu Xiao only said one sentence, that's all.
But just this sentence is already very pretentious. After the bean sprouts are fermented, they will emit a strong aroma of beans and the smell of fermentation. The covering used for the competition is made of fine cotton cloth, which generally has no smell at all.
In this case, being able to say that it is spring beans and fine cotton cloth is enough to imagine the power of Chu Xiao.
However, Yuan Zhou sometimes has a bad taste, so this time it was his turn to speak, forcing him to pretend!
Yuanzhou "..."
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